Become a part of the Health, Safety, Environment and Quality team and help ensure that every meal served at the Jamboree meets the highest standards of health, safety, and food quality. As a Food Safety Support Team Member, you’ll experience the Jamboree from behind the scenes, working closely with contractors, suppliers, and food service teams to safeguard the wellbeing of thousands of participants each day.
Your work involves carrying out regular food safety checks across the campsite, monitoring compliance with agreed standards, and supporting partners in resolving issues quickly and effectively. You will help identify risks, provide guidance on best practices, and offer practical advice that keeps operations running smoothly while maintaining excellent hygiene and safety conditions. Each day brings new opportunities to apply your attention to detail and your commitment to participant welfare.
By supporting safe and high-quality food delivery, you’ll play a key role in keeping Scouts healthy, energised, and ready to enjoy their Jamboree experience. Your contribution ensures confidence in every meal served and strengthens the overall safety culture across the event.
Being a trusted Scouter
Good understanding of food safety standards (you will be updated about the local food safety laws)
Ability to communicate what good looks like in respect of food safety standards
Able to work on your own and in a small team
High standard of personal hygiene
Enthusiastic & motivated to help deliver high standards of food hygiene
Experience in working with food safety standards is a plus
Fluent in English; additional Jamboree languages (Arabic, Spanish, or French) are a plus
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