Job title: Deputy Lead Participant Dining, Food Services Department
Nature of engagement: Volunteer contract
Duration: From January 2026 until the end of the project in December 2027
Department description: The mission of the Department is to provide nutritious, diverse, and sustainable food options that cater to the needs of all Jamboree participants, while promoting the principles of healthy living and environmental stewardship.
The Deputy for Participant Dining supports the Participant Dining Lead in delivering a safe, efficient, sustainable, and well-resourced dining experience for all participants at the Jamboree. The deputy acts as the operational backbone of the team-coordinating people, processes, and resources-ensuring the vision and strategy set by the Food Services Department (FDS) leadership is implemented effectively.
Responsibilities
Commitments
Knowledge and skills
Background Experience
Formal requirements:
We welcome applicants from both within Poland and abroad, each with their respective requirements:
Applicants from Poland should meet the following requirements:
Applicants from abroad should meet the following requirements:
Why get involved
As a member of the Jamboree Planning Team (JPT), you’ll be vital to creating this exceptional scout event. We’re dedicated to supporting you fully, providing:
The application should be submitted through the platform no later than 23:59 CET (UTC+01:00) on 31 December 2025 and should include:
All candidates who sent in their application correctly and on time will be contacted after the application deadline. A decision on the composition of the team is expected no later than 15/01/2026.
Click the button below to access the recruitment platform and submit your application. If you have any questions regarding the recruitment, please don’t hesitate to contact at [email protected].

